![]() I won’t lie – you can taste the cauliflower. To replace the potatoes, cauliflower tater tots use cauliflower rice instead. If you haven’t heard of cauliflower tots before, you may be wondering, what are they? Or, what do cauliflower tots taste like?Ĭauliflower tots are simply tater tots made with cauliflower instead of potatoes. Trust me, these turn out much crispier from a pan than they do in the oven. So, you probably want to know how to make cauliflower tots crispy? The key is the method – you need to fry them! I love roasting and baking many things, but when you want something with the crispiest exterior, nothing beats frying. Zucchini fries are a popular choice, too. They’re soft on the inside, crispy on the outside, and easy to make!īut even though these are keto low carb cauliflower tater tots, they also make a healthy side dish or appetizer for just about anyone – no matter what dietary lifestyle you follow. If you love low carb comfort foods or sneaking in veggies for your kids (or significant other!), this cheesy cauliflower tots recipe is for you. Cheesy Low Carb Cauliflower Tots Recipe - 4 Ingredients.Then bake according to recipe instructions. My suggestion would be to pre-assemble the casserole the night before (at most, up to 2 nights before) and keep covered/chilled in fridge. That said, I do believe the texture may come out differently from the original recipe. Then, you’d bake it from frozen (not defrosted) and add bake time until fully cooked through. Technically, you can freeze the unbaked casserole after assembly by covering it airtight and freezing until ready to bake. This tater tot casserole can easily be assembled the night before and popped into the oven the next morning for a hearty meal everyone loves waking up to. No need to wake up early to measure a single thing. If you’re not a morning person, I hear you with big elephant ears. With just a handful of simple ingredients (nine!)… it’s perfect for weekends, holidays, and even breakfast-for-dinner. The best part, as always in my book, is the ease of this dish. Can you make this breakfast casserole in advance? It travels well for brunch potlucks and is a favorite for holidays and any old weekend. It’s loaded with all the breakfast favorites: sausage, eggs, cheese, potatoes, and bacon. This tater tot casserole is a simple prep-the-night-before deal that everyone will dive for. Breakfast, brunch, or breakfast-for-dinner 3 TB freshly chopped parsley for garnish – optional but pretty □Īll that goodness, layered in one irresistible breakfast casserole.Just be sure to keep it frozen until ready to assemble. ![]()
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |